Page 26 - Vitamin D and Cancer
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1  Vitamin D: Synthesis and Catabolism                          13

            suggested that in poorly differentiated cancerous lesions, regions of the CYP24A1
            promoter were demethylated and those of CYP27B1 were  methylated (Khorchide
            et al., manuscript in preparation).
              In prostate cells, Khorchide et al. [95] demonstrated that human normal prostate
            cells possess CYP27B1 expression, but are devoid of CYP24A1, whereas DU-145
            prostate  cancer  cells  display  high  CYP24A1  and  very  low  CYP27B1  mRNA
            expression.  Treatment  with  the  methylation  inhibitor  5-aza-2¢-deoxycytidine
            together with the histone deacetylation (HDAC) inhibitor trichostatin A, elevated
            both CYP27B1 as well as CYP24A1 mRNA expression in the normal cell line. In
            DU-145  cells,  5-aza-2¢-deoxycytidine  plus  trichostatin  A  elevated  CYP27B1
            mRNA  and,  importantly,  also  its  activity  as  measured  by  HPLC  [95].  Another
            HDAC inhibitor, SAHA, induced CYP27B1 mRNA expression in prostate cells as
            well, however at the high dose of 15 mM only [96]. In contrast, Banwell et al. were
            able  to  demonstrate  that  vitamin  D-insensitive  prostate  and  breast  cells  when
            treated  with  1,25-(OH) D   together  with  nanomolar  doses  of  HDAC  inhibitors,
                               2  3
            were growth-inhibited synergistically. They suggest that insensitivity to vitamin D
            could be due to epigenetic mechanisms involving the VDR [97].



            1.3   Regulation of CYP27B1 and of CYP24A1 Expression
                 by Nutrition


            The colorectum, as part of the digestive system, clearly is particularly affected by
            nutritional components. Therefore, this section will address nutrient regulation of
            vitamin  D  hydroxylases  primarily  in  colorectal  malignancies.  However,  there  is
            some  indication  that  also  prostate  as  well  as  mammary  cancer  cells  might  be
            affected, though mechanistic evidence for this is more difficult to obtain.
              It  is  clear  that,  for  prevention  of  sporadic  malignancies,  average  25-(OH)D
                                                                              3
            levels at or above at least 40 nM need to be achieved in the general population,
            though there is still some discussion about the exact amount. However, optimiza-
            tion of extrarenal production of 1,25-(OH) D  is essential as well. Experimental
                                               2  3
            proof is accumulating that nutrient factors such as calcium, phytoestrogens, and
            folate could regulate expression of vitamin D hydroxylases.



            1.3.1   Regulation of Vitamin D Metabolism in the Gut
                   Mucosa by Calcium


            It is intriguing that vitamin D in combination with high intake of calcium from
            dietary sources or supplements, apparently is much more effective in reducing the
            risk  of  colorectal  cancer  than  when  given  alone  [98–100].  To  investigate  this
            further, we availed ourselves of a mouse model. Feeding male and female mice
            an AIN76 minimal diet containing 0.04% calcium led to enhanced positivity for
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