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Chapter 14
            Unique Features of the Enzyme Kinetics
            for the Vitamin D System, and the Implications

            for Cancer Prevention and Therapeutics



            Reinhold Vieth




            Abstract  An inadequate vitamin D supply per se does not fully explain the role
            of  vitamin  D  in  the  prevention  of  cancer.  The  paradigm  for  the  vitamin  D  sys-
            tem  differs  from  the  rest  of  endocrinology  because  the  enzymes  that  metabolize
            25-hydroxyvitamin D [25(OH)D] behave according to first-order reaction kinetics in
            vivo. Perpetually fluctuating 25(OH)D in the circulation forces perpetually adaptive
            adjustments to the enzymes, CYP27B1 and CYP24, that respectively synthesize and
            catabolize  1,25-dihydroxyvitamin  D  [1,25(OH)2D]  in  various  tissues.  Low  levels
            of 1,25(OH)2D within tissues such as breast and prostate are thought to increase
            propensity toward cancer. This chapter details the hypothesis that during the times
            when 25(OH)D levels are declining, such as during fall and winter, concentrations of
            1,25(OH)2D within tissues cannot be maintained at any cellular set point for optimal
            cellular biology. If higher latitude increases the risk of cancer, then vitamin D supple-
            mentation will raise and stabilize serum 25(OH)D concentrations, and this will lessen
            the adverse effects of seasonal fluctuations in serum 25(OH)D.


            Keywords  Latitude  •  Seasonality  •  Enzyme  kinetics  •  Pharmacokinetics
            • Feedback control • Regulation • Dosage interval • Cholecalciferol • Paracrine



            14.1   Introduction


            Although environmental ultraviolet light (UVB) is associated with fewer internal
            cancers, there is no direct experimental evidence that exposure of a person or an
            animal to light prevents or moderates an internal cancer. The vitamin D system is
            regarded as one mechanism by which lower latitude and/or higher UVB exposure
            lower  cancer  risk  or  improve  prognosis.  But  aside  from  colorectal  cancer,

            R. Vieth (*)
            Departments of Nutritional Sciences, and Laboratory Medicine and Pathobiology,
            University of Toronto, 600 University Ave,
            Toronto, Ontario, M5G 1X5, Canada
            e-mail: rvieth@mtsinai.on.ca


            D.L. Trump and C.S. Johnson (eds.), Vitamin D and Cancer,       315
            DOI 10.1007/978-1-4419-7188-3_14, © Springer Science+Business Media, LLC 2011
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