Page 86 - Vitamin D and Cancer
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Chapter 4
            The Epidemiology of Vitamin D
            and Cancer Risk



            Edward Giovannucci







            Abstract  Vitamin D status and cancer risk has been investigated in a number of
            epidemiologic  studies.  The  methods  to  estimate  vitamin  D  status  have  included
            direct measures of circulating 25(OH)vitamin D (25(OH)D) levels, surrogates or
            determinants of 25(OH)D, including region of residence, intake, and sun exposure
            estimates. For colorectal cancer, the evidence for an inverse association between
            vitamin D status and risk is quite consistent. Evidence for breast cancer is intrigu-
            ing, but prospective studies of 25(OH)D are sparse and conflicting. For prostate
            cancer, the data on circulating 25(OH)D have suggested no association or a weak
            inverse association, but studies of sun exposure on prostate cancer risk are more
            suggestive. It is plausible that for prostate cancer, vitamin D level, much longer
            before the time of diagnosis, is the most relevant exposure. Most of the epidemio-
            logic studies to date have examined vitamin D status in relation to risk of cancer,
            but emerging evidence suggests that vitamin D may also be an important factor for
            cancer progression and mortality. Further study is needed to establish when in the
            life span and on what stages of carcinogenesis vitamin D is relevant, the precise
            intakes and levels required for benefit, and which cancer sites are most affected.


            Keywords  Epidemiology  •  Cancer  risks  •  Vitamin  D  level  •  Vitamin  D  intake
            • Colorectal cancer • Prostate cancer • Breast cancer • Pancreatic cancer • Ovarian
            cancer • Esophageal cancer • Gastric cancer • Non-Hodgkin lymphoma • 25(OH)-
            vitamin D • UV radiation


            E. Giovannucci (*)
            Department of Nutrition, 2–371, Harvard School of Public Health,
            665 Huntington Avenue, Boston, MA 02115, USA
            and
            Department of Epidemiology, Harvard School of Public Health,
            Boston, MA 02115, USA
            and
            Channing Laboratory, Department of Medicine,
            Brigham and Women’s Hospital and Harvard Medical School,
            181 Longwood Avenue, Boston, MA 02115, USA
            e-mail: egiovann@hsph.harvard.edu


            D.L. Trump and C.S. Johnson (eds.), Vitamin D and Cancer,       73
            DOI 10.1007/978-1-4419-7188-3_4, © Springer Science+Business Media, LLC 2011
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